Imbolc Ritual Cake

13/4 cups all-purpose flour
3/4 cup water
3/4 cup sugar
1/4 cup vegetable oil
2 tbs. poppyseeds
1 tbs. grated lemon peel
1 tsp. baking soda
2 tbs. lemon juice
1/2 tsp. salt
powdered sugar

This is all done in one pan, so clean up is a breeze! Preheat oven to
350 degrees. Mix flour, sugar, poppyseeds, baking soda, and salt with
a fork in an ungreased 9"x9"x2" baking pan. Stir in the remaining
ingredients, except the powdered sugar. Bake 35-40 minutes or until
toothpick inserted in center of cake comes out clean, and the top is
golden brown. Remove from oven and cool. Sprinkle with powdered
sugar. Makes 8 servings.